HOOD. DUCT. FAN.ONE SYSTEM.FULLY CLEANED.
Professional kitchen hood, exhaust duct and ventilation system cleaning for restaurants, villas, apartments and commercial kitchens.
From a single range hood to a full commercial canopy.
Range Hoods
The hood above your own stove needs the same care.
Villa and apartment kitchens — cleaned inside and out, including the filter and duct connection.
Big Canopy Hoods
Full-length cook line coverage, cleaned as one system.
Large commercial canopies, baffle banks and duct risers — degreased and inspected end to end.
Illustrative — real project photography can replace these visuals
Grease doesn't stop at the filter. It moves through the hood, into the duct, past the fan — building up in the sections of your kitchen you never see.
Most kitchens clean what's visible. The exhaust system extends far beyond the hood — and the buildup you can't see is the buildup that matters.
We don't just clean the hood.
We clean the complete kitchen exhaust system — treated as one connected pathway, not five separate jobs.
Hood
The first line of capture above the cook line.
- What We Clean
- Canopy interior and exterior surfaces, grease channels and capture edges.
- Typical Contamination
- Baked-on grease film, airborne particulate and residue from daily cooking heat.
- Cleaning Benefit
- Restores capture efficiency and gives the kitchen a visibly clean, hygienic surface.
Inside the duct. Where human hands can't reach.
HoodEx uses professional duct-cleaning machinery — a rotary brush system fed through the ductwork from a control unit — to reach and clean sections that hand-cleaning alone cannot.
Precision cleaning for the parts of your exhaust system you can't see.
Built for every kitchen that needs to breathe.
From single-location restaurants to multi-kitchen hotel operations — the exhaust system works the same way, and needs the same standard of care.
Regular professional cleaning helps maintain a cleaner, safer and better-performing kitchen exhaust system.
Grease buildup can reduce airflow, contribute to odors and affect equipment performance over time. Keeping the full system clean supports better hygiene and more reliable extraction.